Product Benefits

• Authentic Umami Flavour: Provides a deep, intensely savoury (umami) and salty flavour that is foundational to the taste profile of traditional Thai and Asian cooking.

• Essential Cooking Ingredient: A non-negotiable ingredient for balancing flavours in classic dishes like Pad Thai, curries, soups, and marinades.

• Base for Dipping Sauces: Forms the perfect salty, savoury base for fresh dipping sauces, such as Nam Pla Prik (fish sauce with chillies and lime).

• High-Quality Source: Typically made from high-quality, fermented anchovies and salt, ensuring a clean, potent, and authentic flavour.

• Economical 500ml Size: The large 500ml bottle is cost-effective for households that frequently cook Asian cuisine, ensuring a long-lasting supply.

• Adds Depth, Not Fishiness: While strong in scent, a moderate amount during cooking adds complexity and depth of flavour without tasting overtly "fishy."